Beef Fajitas

PennyAuthorPenny
00DifficultyBeginner

another way to use up your leftover roast beef

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Yields1 Serving

 1/2 green pepper
 1/2 red pepper
 1 medium onion
 A handful of mushrooms
 A few slices of leftover roast beef
 Fajita seasoning to taste
 Tortillas

1

Slice the peppers, onions and mushrooms

2
3
4

Cut the beef into strips

5
6

Heat a little oil in a frying pan or wok

7
8

Add in the onions , fry for 2 minutes more ping them moving

9
10
11

Add in the peppers and fry for about 3 minutes again keeping them moving

12
13

Add in the mushrooms and a tablespoon of seasoning.

14
15

Add a dash of water

16
17

Now add in the beef and more seasoning

18
19
20

Keep the ingredients moving ,

21
22

When the meat is heated through serve on warm tortillas . I serve with a salsa , some savory rice and grated cheese . Guacamole and sour cream are traditionally served too

Category

Ingredients

 1/2 green pepper
 1/2 red pepper
 1 medium onion
 A handful of mushrooms
 A few slices of leftover roast beef
 Fajita seasoning to taste
 Tortillas

Directions

1

Slice the peppers, onions and mushrooms

2
3
4

Cut the beef into strips

5
6

Heat a little oil in a frying pan or wok

7
8

Add in the onions , fry for 2 minutes more ping them moving

9
10
11

Add in the peppers and fry for about 3 minutes again keeping them moving

12
13

Add in the mushrooms and a tablespoon of seasoning.

14
15

Add a dash of water

16
17

Now add in the beef and more seasoning

18
19
20

Keep the ingredients moving ,

21
22

When the meat is heated through serve on warm tortillas . I serve with a salsa , some savory rice and grated cheese . Guacamole and sour cream are traditionally served too

Beef Fajitas