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POPCORN

So expensive to buy but so easy to make!

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Yields4 Servings
Cook Time5 mins
 2 tbsp coconut oil
 ½ cup popcorn kernels
 ¼ cup melted butter
 ¼ tsp salt
1

Melt the coconut oil in a large pot over a high heat

2

Add a couple of kernels and wait for them to pop. They will let you know when the oil is hot enough

3

Add the rest of the kernels to the pot. Swirls them around so they get a nice equal coating of oil

4

Cover the pot and lower the heat to medium. Gently shake the pot every 30 seconds

5

After about 3 minutes once the popping has slowed down remove the pot from the heat

6

Keep the lid on and swirl the pot around until the popping stops completely

7

take the lid off the pot and add the salt and butter. shaking the popcorn around to ensure it is evenly covered

Category

Ingredients

 2 tbsp coconut oil
 ½ cup popcorn kernels
 ¼ cup melted butter
 ¼ tsp salt

Directions

1

Melt the coconut oil in a large pot over a high heat

2

Add a couple of kernels and wait for them to pop. They will let you know when the oil is hot enough

3

Add the rest of the kernels to the pot. Swirls them around so they get a nice equal coating of oil

4

Cover the pot and lower the heat to medium. Gently shake the pot every 30 seconds

5

After about 3 minutes once the popping has slowed down remove the pot from the heat

6

Keep the lid on and swirl the pot around until the popping stops completely

7

take the lid off the pot and add the salt and butter. shaking the popcorn around to ensure it is evenly covered

POPCORN

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