Bulgur wheat and pork

Yields1 Serving

1 cup bulgur wheat

1/4 cup cider vinegar

400ml stock

Left over pork

2 pepper chopped

1 onion chopped

2 tsp honey

greatest cheese

1

1 put all but cheese in slow cooker

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2 cook 2-3 hrs low or 30mins -1hr on high

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3 serve with grated cheese on top