Granny loaf

Name: Granny loaf
Prep time: 10 min
Total time: 10 min
Ingredients: 225 g Self raising flour; 25 g Brown sugar; 50 g Chopped nuts; 75 g Dried fruit; 1 tbsp Golden syrup; 150 ml Milk

Granny loaf is a not fat cake/bread. Easy and cheap .

I ate migh chunck with butter and strong cheese.

225 g Self raising flour

25 g Brown sugar

50 g Chopped nuts

75 g Dried fruit

1 tbsp Golden syrup

150 ml Milk

Heat oven to 180c / 350f and grease a 6inch tin.

Mix all the dry ingredients together

Add the milk and syrup and mix to a soft dough

Add mixture to tin and bake for 45 mins or untill a knife comes out clean