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Mars bar balls

Yields20 ServingsPrep Time50 mins

Naughty treat!

 250g shortbread biscuits broken up
 20g cocoa powder
 Tin of condensed milk
 5 fun size mars bars (or supermarket equivalent) cut into 4 pieces
 Chocolate sprinkles
1

Bash up your biscuits or pulse in food processor

2

Add cocoa and mix thoroughly

3

Add condensed milk and stir until combined and a dough has formed

4

Refrigerate for 30 minutes

5

Get a small piece of dough and flatten

6

Place a cube of mars bar in the centre and form a ball around it

7

Roll into a smooth shape and then roll in the sprinkles

8

Keep in the fridge

Nutrition Facts

Servings 20