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Salmon pasta with creamed Spinach

Yields2 ServingsPrep Time5 minsCook Time15 minsTotal Time20 mins

A quick and simple dinner that's full of flavour

 2 Salmon fillets-poached or grilled
 100 g Baby Spinach
 170 g Spaghetti
 4 tbsp Lemon juice
 1 tbsp Cream cheese
 2 pinches Dill
 2 pinches Black pepper
 2 Garlc cloves crushed

Poach your salmon- recipe on the website - then set aside and cover with foil to keep warm


Bring a pot of salted water to the boil and add your spaghetti


Cook for 10 mns
Then drain ,keeping a little of the water aside


Put the pan back on a low heat,add the garlic,dill and spinach and stir it through to allow it to wilt


Add the cream cheese and stir then add a little of the pasta water to loosen the spaghetti off


Season with pepper and divide between 2 bowls.


Place the warm salmon on top ,drizzle over the lemon juice and serve with crusty or garlic bread


Add a drizzle of balsamic glaze or sweet chilli sauce to the salmon to add another depth of flavour.
Swap the spaghetti for tagliatelle if you like it.

Nutrition Facts

Servings 2