Sometimes it is nice to come home and dinner is ready to serve. That is why i first tried to make mash in the slow cooker. It is also good for Christmas or big meals when stove top rings are in short supply.
Peel and dice your potatoes as usual and pop them in the slow cooker
Add 300ml's of veg stock and put the slow cooker on for 4 hours on high or 8 hours on low
Mash down the potatoes and then add the milk and butter
Serve!
If you are cooking for more people just increase the amounts but you don't need to increase the time
Servings 4