Cheese n Onion Pasties

AuthorEve
00DifficultyBeginner

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Yields1 Serving

 3 x potatoes (mashed)
 1 x onion (chopped)
 150g x cheese (grated)
 1 x egg
 1 x pkt puff pastry (425g)
 1/4 x tsp mustard (optional)

1

Combine the mashed potato,cheese, onion and mustard

2
3
4
5

Sprinkle some flour on your work surface and rolling pin

6
7
8

Roll out your puff pastry to your desired thickness (about 10p piece)

9
10
11
12

Cut circles in the pastry (I used a mug)

13
14
15
16

Place on baking sheet

17
18
19
20

Put a tsp of mixture on the pastry (just off centre)

21
22
23
24

Fold pastry over mixture,making sure edges are pressed down to prevent leakage,crimp edges using thumb and forefinger

25
26
27

Crack egg in a bowl and whisk with a fork for a few seconds

28
29
30
31

Brush egg over pastry

32
33
34
35

Bake in hot oven. 220'for 15 mins

36
37
38

Once baked leave to cool before serving or packing up. They are lovely served with a crunchy salad and some chutney.

Category

Ingredients

 3 x potatoes (mashed)
 1 x onion (chopped)
 150g x cheese (grated)
 1 x egg
 1 x pkt puff pastry (425g)
 1/4 x tsp mustard (optional)

Directions

1

Combine the mashed potato,cheese, onion and mustard

2
3
4
5

Sprinkle some flour on your work surface and rolling pin

6
7
8

Roll out your puff pastry to your desired thickness (about 10p piece)

9
10
11
12

Cut circles in the pastry (I used a mug)

13
14
15
16

Place on baking sheet

17
18
19
20

Put a tsp of mixture on the pastry (just off centre)

21
22
23
24

Fold pastry over mixture,making sure edges are pressed down to prevent leakage,crimp edges using thumb and forefinger

25
26
27

Crack egg in a bowl and whisk with a fork for a few seconds

28
29
30
31

Brush egg over pastry

32
33
34
35

Bake in hot oven. 220'for 15 mins

36
37
38

Once baked leave to cool before serving or packing up. They are lovely served with a crunchy salad and some chutney.

Cheese n Onion Pasties