Total Recipe Views: 140

Dahl

Name: Dahl
Prep time: PTM
Ingredients: 1 1/2 cups dried red lentils; 1 large onion chopped; 3 garlic cloves minced; 1 tbsp fresh ginger grated; 1/2 tsp chilli flacks; 1 tbsp curry powder; 1/2 tsp cumin; 1/2 cinnamon; 1 tsp ground coriander; 4-5 cups of water

By Dawn Curry, Fakeaway Indian

February 25, 2016

Ingredients

1 1/2 cups dried red lentils

1 large onion chopped

3 garlic cloves minced

1 tbsp fresh ginger grated

1/2 tsp chilli flacks

1 tbsp curry powder

1/2 tsp cumin

1/2 cinnamon

1 tsp ground coriander

4-5 cups of water

Directions

1Fry the onion till soft then add the garlic and spices

2Fry them off for a few mins .

3Add the lentils and fry till they are all covered

4Cover with water and simmer for 20-30 mins or until it's thick .

5Serve with nann bread as this is very much like a thick soup

6Tip this can also be added to the slow cooker. Place everything in the slow cooker and add 5 cups of water and cook for 6hrs on a low.

close full screen

00:00