AuthorClaireMix up the ingredients for what you have in and what you fancy. These quantities make 6 big muffins or about 9 small but you can scale up or down the ingredients depending how many you want to make.
ALL recipes are based on a family of four.
Whisk your egg and milk
Add the rest of your ingredients chopped. If using bacon I would lightly cook it first.
Put into your muffin tin, well greased, in cake cases or the genius that is silicone (from the pound shop).
Bake in a medium hot oven until starting to go golden brown. You want them cooked through especially if having cold/freezing.
Ingredients
Directions
Whisk your egg and milk
Add the rest of your ingredients chopped. If using bacon I would lightly cook it first.
Put into your muffin tin, well greased, in cake cases or the genius that is silicone (from the pound shop).
Bake in a medium hot oven until starting to go golden brown. You want them cooked through especially if having cold/freezing.