Slow cooker BBQ pulled chicken

LornaAuthorLorna
00DifficultyBeginner

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Yields1 Serving

 3 large chicken breasts
 250mls ketchup
 2TBSP mustard
 2tsp lemon juice
 1 bulb garlic crushed
 125ml syrup
 2TBSP Worcester sauce
 1/2tsp chilli powder
 1/8 cayenne pepper
 2 dashes hot sauce
 8 rolls or baps split

1

Place the chicken breasts in the bottom of the slow cooker

2
3
4
5

In a bowl mix all the other ingredients and mix well

6
7
8
9

Pour over the chicken

10
11
12
13

Put the slow cooker on to low and cook for 6 hours

14
15
16
17

Remove the chicken breasts and shred with a fork then return to the sauce for 1/2 an hour

18
19
20
21

Serve on a roll with salad

Ingredients

 3 large chicken breasts
 250mls ketchup
 2TBSP mustard
 2tsp lemon juice
 1 bulb garlic crushed
 125ml syrup
 2TBSP Worcester sauce
 1/2tsp chilli powder
 1/8 cayenne pepper
 2 dashes hot sauce
 8 rolls or baps split

Directions

1

Place the chicken breasts in the bottom of the slow cooker

2
3
4
5

In a bowl mix all the other ingredients and mix well

6
7
8
9

Pour over the chicken

10
11
12
13

Put the slow cooker on to low and cook for 6 hours

14
15
16
17

Remove the chicken breasts and shred with a fork then return to the sauce for 1/2 an hour

18
19
20
21

Serve on a roll with salad

Slow cooker BBQ pulled chicken