Cauliflower burgers
A little oil
Half a cauliflower cut into florets
1 slice bread cut into chunks
1 egg
50g grated strong cheddar
2 spring onions chopped
1 tspn paprika or dry mustard
Dash of hot sauce ( optional )
1
Heat the oven to 180c
2
line a baking tray with foil. Brush with a little oil.
3
Steam the cauliflower until tender.
4
Let it cool
5
Put the bread into a food processor and blitz to crumbs.
6
Add the remaining ingredients and a little black pepper and pulse until combined
7
Shape into 8 patties.
8
Put on the baking tray and cook for 20 mins until golden brown and crispy at the edges.
CategoryCheese, Vegan, Vegetable, Vegetarian
Ingredients
A little oil
Half a cauliflower cut into florets
1 slice bread cut into chunks
1 egg
50g grated strong cheddar
2 spring onions chopped
1 tspn paprika or dry mustard
Dash of hot sauce ( optional )
Directions
1
Heat the oven to 180c
2
line a baking tray with foil. Brush with a little oil.
3
Steam the cauliflower until tender.
4
Let it cool
5
Put the bread into a food processor and blitz to crumbs.
6
Add the remaining ingredients and a little black pepper and pulse until combined
7
Shape into 8 patties.
8
Put on the baking tray and cook for 20 mins until golden brown and crispy at the edges.