Name: My favourite smoked salmon spread
Prep time: 10 min
Total time: 10 min
Yield: 10
Ingredients: Two standard sized pieces of smoked salmon fillet (you could replace this with mackerel); 3/4 tub of creme fresh; 2 spring onions finely diced; Dash of English mustard; The juice of 1/2 a Lemon, although I add more for my taste!; Salt and pepper to taste; If you can get your hands on some fresh dill and small handful of it chopped is a fantastic addition.

0 0

This is so so yummy! I've been making this for a long time for my family and although smoked salmon is perceived as an expensive item, for around the £3 it costs me to buy the salmon I can make enough of this for around 10 sandwiches, not that it ever lasts that long. It goes ALOT further that the equivalent smoked salmon pate in any supermarket!

For a cheaper alternative why the follow the recipe but use mackerel instead.

I use aldi smoked salmon fillets for this recipe.

Yields10 Servings

Prep Time10 mins

Two standard sized pieces of smoked salmon fillet (you could replace this with mackerel)

3/4 tub of creme fresh

2 spring onions finely diced

Dash of English mustard

The juice of 1/2 a Lemon, although I add more for my taste!

Salt and pepper to taste

If you can get your hands on some fresh dill and small handful of it chopped is a fantastic addition.

Put it all In a food processor and blitz!

Done!

Use for sandwiches, dips, crackers, toast topped with tomato and cucumber! Yum!

Great for kids.

CategoryChristmas

Ingredients