Vegan chocolate cake

Amazing. Easy to make and no need for eggs or butter.
Its soft and spongy and so rich.

By Dawn

Portuguese Egg Custard Tarts

A nice variation

PennyBy Penny

Pressure Cook Beef and Broccoli

Lovely !

PennyBy Penny

Stir fried beef in oyster sauce

PennyBy Penny

Baked Oats

A tasty , warming breakfast

PennyBy Penny

Baked Oats

A tasty , warming breakfast

PennyBy Penny

Old school choc pudding & pink custard

A retro pudding

PennyBy Penny

Hot Cross Buns

A traditional Easter trear

PennyBy Penny

Hot Cross Buns

A traditional Easter treat

PennyBy Penny

Irish stew

A winter warmer

PennyBy Penny