Cheese Biscuits

PennyAuthorPenny
00DifficultyBeginner

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Yields1 Serving

1

Heat oven to 200C

2
3
4
5

Beat the butter until pale and creamy

6
7
8
9

Add the cheese and mix

10
11
12
13

Now stir in the flour and mustard powder a little at a time . Mix thoroughly between each addition

14
15
16
17

Add the rosemary and stir through

18
19
20
21

You should have a stiff dough

22
23
24
25

Roll out n a floured surfaces till about 2mm thick and cut into rounds

26
27
28
29

Put onto a lined baking tray and bake for about 10 mins

30
31
32

Cool on tray for 2-3 minutes then transfer to a wire rack to finish cooling about 12

Category

Ingredients

Directions

1

Heat oven to 200C

2
3
4
5

Beat the butter until pale and creamy

6
7
8
9

Add the cheese and mix

10
11
12
13

Now stir in the flour and mustard powder a little at a time . Mix thoroughly between each addition

14
15
16
17

Add the rosemary and stir through

18
19
20
21

You should have a stiff dough

22
23
24
25

Roll out n a floured surfaces till about 2mm thick and cut into rounds

26
27
28
29

Put onto a lined baking tray and bake for about 10 mins

30
31
32

Cool on tray for 2-3 minutes then transfer to a wire rack to finish cooling about 12

Cheese Biscuits