Dawn2017-08-12T14:08:20+00:00 Total Recipe Views: 2,874 Chocolate cake By Dawn Chocolate, Home Baking English August 12, 2017 Yummy rich chocolate cake. Prep: 15 mins Cook: 20 mins Yields: 8 slices Ingredients 225g self rasining flour 175g caster sugar (i used normal) 45g coco powder (dark is best) 1/2tsp Bicarb of soda 3 large eggs 150ml sunflower oil 150ml cream fraiche 3 tbsp golden syrup Directions 11 pre hear oven at 160c and line and grease one 8inch deep cake tin or 2 8inch sandwich tins. 22. Mix dry ingredients together in a bowl then add wet and mix to combine. 33. Put mixture in what ever tin your using. 44. Cook a 8in deep tin for 45 mins and the sandwich tins 15/20 mins. Or u till a knife comes out clean. 55. Let cool on a rack.I am using ganache as a filler and coating but yiu could use any frosting you want. Maybe add cherry jam and whipped cream. I have said gives 8 slices but really depends how much cake you want to eat. close full screen 00:00 3 Reviews Feed your family for about £20 a week. August 12, 2017 I was thinking that as well. Dawn Kath Snowtiger August 12, 2017 I use treacle and buttermilk Caroline Berry Cunningham August 12, 2017 Emma Miles Cancel replyYou must be logged in to post a comment.