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Cranberry Sauce

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Yields1 Serving
 100ml orange juice
 100g brown sugar
 250g cranberries
 1/2 stick of cinnamon and a few cloves ( tied in a piece of muslin)
 1/2tspn ground ginger
 Splash of port ( optional )
 A little orange zest
1

Put the orange juice , port ( if using ), sugar , ginger and muslin bag of spices in a pan and heat until the sugar has melted .

2

Pour in the cranberries and stir

3

Add the orange zest and cook for 10 minutes

4

Remove the muslin bag .As it cools it will thicken

5

Once cool freeze Take out the night before and give a good stir before serving

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Ingredients

 100ml orange juice
 100g brown sugar
 250g cranberries
 1/2 stick of cinnamon and a few cloves ( tied in a piece of muslin)
 1/2tspn ground ginger
 Splash of port ( optional )
 A little orange zest

Directions

1

Put the orange juice , port ( if using ), sugar , ginger and muslin bag of spices in a pan and heat until the sugar has melted .

2

Pour in the cranberries and stir

3

Add the orange zest and cook for 10 minutes

4

Remove the muslin bag .As it cools it will thicken

5

Once cool freeze Take out the night before and give a good stir before serving

Cranberry Sauce

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