Easy Biscuits

PennyBy Penny    

June 22, 2015


175g butter

175gplain flour

75g caster sugar

75g semolina

50g of each of your flavourings , chic chips , raisins , nuts , dried cherries etc


1Heat oven to 190C

2Put the butter , sugar , flour and semolina in a bowl

3Using a hand whisk , whisk until mixture comes together

4Knead on a lightly floured board

5Divide mix into 2,3 or 4 depending on how many flavours you're making

6Work your flavourings into the dough

7Roll into balls and put on a lined baking tray .you could get as many as 60 biscuits depending how big you make them . Press down with a fork or the heel of your hand

8Bake for 12-15 mins or until the biscuits are just browning

9Cool on the trays