Homemade spaghetti in tomato sauce

PennyAuthorPenny
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Yields1 Serving

 500g pasta
 1 diced red pepper
 4 plum tomatoes or a tin of tomatoes
 1 onion finely diced
 2 garlic cloves grated
 1 tspn sugar or sweetener
 Salt and white pepper
 0.5-1 tblspn tomato purée

1

Boil the pasta in a large pan of boiling salted water . Drain and put to one side

2
3
4
5

Put the remaining ingredients in a saucepan .

6
7
8
9

Bring the ingredients to a boil, simmer for about 8-10 minutes with the lid on

10
11
12
13

Check seasoning .

14
15
16
17

Blitz it all until smooth and stir in the pasta . Check seasoning again and serve .

18
19
20
21

Break up spaghetti int boys about an inch long before cooking . You can use any pasta shapes . You may need to add a little water to loosen the sauce

Category

Ingredients

 500g pasta
 1 diced red pepper
 4 plum tomatoes or a tin of tomatoes
 1 onion finely diced
 2 garlic cloves grated
 1 tspn sugar or sweetener
 Salt and white pepper
 0.5-1 tblspn tomato purée

Directions

1

Boil the pasta in a large pan of boiling salted water . Drain and put to one side

2
3
4
5

Put the remaining ingredients in a saucepan .

6
7
8
9

Bring the ingredients to a boil, simmer for about 8-10 minutes with the lid on

10
11
12
13

Check seasoning .

14
15
16
17

Blitz it all until smooth and stir in the pasta . Check seasoning again and serve .

18
19
20
21

Break up spaghetti int boys about an inch long before cooking . You can use any pasta shapes . You may need to add a little water to loosen the sauce

Homemade spaghetti in tomato sauce