Penny2017-08-12T13:52:20+00:00 Total Recipe Views: 3,822 No Ice Cream maker needed Vanilla Ice Cream By Penny Puddings / Dessert English August 12, 2017 No churn easy ice cream Prep: 6 hrs 5 mins Yields: 6-8 servings Ingredients ½ a can condensed milk 600ml double cream 1 tsp vanilla extract or use paste for vanilla flecks Directions 1Put all the ingredients into a large bowl. 2Whisk until thick and quite stiff, a bit like clotted cream. 3 Scrape into a large loaf tin or plastic container lined with cling 4Then cover with cling film and freeze until solid. 5Remove from freezer 5 minutes before servingPrep time includes 6 hours freezing . You could add frozen fruit , chocolate chips , mint extract , lemon curd . Get creative close full screen 00:00 2 Reviews Louise Ambridge August 15, 2017 I made peanut buttter and banana icecream this way, it was delicious. Kim Collison August 12, 2017 We have just made lemon curd icecream with crumbled up meringue and put in freezer about 15 mins ago .. i didnt do mins really thick was soft peaks so lets hipe turns out ok for first attempt ..kids loved doing it x Cancel replyYou must be logged in to post a comment.