Slow cooker macaroni cheese

LornaAuthorLorna
00DifficultyBeginner

Very creamy and rich American style mac n cheese

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Yields4 Servings
Prep Time5 minsCook Time3 hrs 30 minsTotal Time3 hrs 35 mins

 8 ounces pasta
 One can of evaporated milk
 1 1/2 cups of milk
 1/4 cup of melted butter
 1tsp salt
 Dash of pepper
 2 large eggs, beaten
 5 cups of sharp cheddar grated
 Dash of paprika

1

In a large slow cooker sprayed with cooking spray mix all the ingredients bar 1/2 a cup of cheese and the paprika

2

Mix well then top with the rest of the cheese and sprinkle on the paprika

3

Cover and cook on low for 3 1/2 hours

Ingredients

 8 ounces pasta
 One can of evaporated milk
 1 1/2 cups of milk
 1/4 cup of melted butter
 1tsp salt
 Dash of pepper
 2 large eggs, beaten
 5 cups of sharp cheddar grated
 Dash of paprika

Directions

1

In a large slow cooker sprayed with cooking spray mix all the ingredients bar 1/2 a cup of cheese and the paprika

2

Mix well then top with the rest of the cheese and sprinkle on the paprika

3

Cover and cook on low for 3 1/2 hours

Slow cooker macaroni cheese

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