A lovely warming pudding
Use a lidded casserole dish.
Add all the ingredients to the bowl making sure it's only 3/4 full and stir.
Put lid on top and place in the Halogen oven
Bake at 150° for 1hr 30mns, remove lid and stir
Bake for a further 30mns.
If you want a skin on top remove the lid 15mns before the end of cooking
Serve hot.
Garnish with chocolate shavings.
Swap 1/2 the milk for cream or condensed milk for a touch of luxury
Swap the chocolate for raisins or jam
Make sure you use a deep enough dish as mine spilt and no one likes to clean up that mess lol
Ingredients
Directions
Use a lidded casserole dish.
Add all the ingredients to the bowl making sure it's only 3/4 full and stir.
Put lid on top and place in the Halogen oven
Bake at 150° for 1hr 30mns, remove lid and stir
Bake for a further 30mns.
If you want a skin on top remove the lid 15mns before the end of cooking
Serve hot.
Garnish with chocolate shavings.
Swap 1/2 the milk for cream or condensed milk for a touch of luxury
Swap the chocolate for raisins or jam
Make sure you use a deep enough dish as mine spilt and no one likes to clean up that mess lol
This is great as I can use my soya milk in stead of normal milk .
I Will definitely try this out. my grandma used to make it!
so pleased to find this recipe for cooking in my Halogen cooker. I love it!