Drink as is or add to a glass of fizz
900g blackberries
450g caster sugar
400ml gin
1
Place the blackberries and sugar in a large pan and cook down very gently. Stir until the fruit becomes pulpy and the sugar has dissolved.
2
Pour into a kilner jar and top with gin .
3
Shake regularly
4
After a week or two strain through muslin into bottles
CategoryAlcohol
Ingredients
900g blackberries
450g caster sugar
400ml gin
Directions
1
Place the blackberries and sugar in a large pan and cook down very gently. Stir until the fruit becomes pulpy and the sugar has dissolved.
2
Pour into a kilner jar and top with gin .
3
Shake regularly
4
After a week or two strain through muslin into bottles