Feed Your Family The Cookbook

2 INGREDIENT PIZZA DOUGH

Easy peasy pizza dough!

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Yields4 Servings
Prep Time12 minsCook Time15 minsTotal Time27 mins

 190 g self raising flour
 200 g plain greek yoghurt

1

Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-raising flour. Knead dough, adding more flour as needed to keep dough from being too sticky, for 8 to 10 minutes.

2

Spray a 30cm round tin with cooking spray and spread dough to edges of pan.

3

Add toppings

4

Cook at 200c GM6 for 15 - 20 minutes

Ingredients

 190 g self raising flour
 200 g plain greek yoghurt

Directions

1

Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-raising flour. Knead dough, adding more flour as needed to keep dough from being too sticky, for 8 to 10 minutes.

2

Spray a 30cm round tin with cooking spray and spread dough to edges of pan.

3

Add toppings

4

Cook at 200c GM6 for 15 - 20 minutes

2 INGREDIENT PIZZA DOUGH

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