Cheats Mini Jam Doughnuts

PennyAuthorPenny
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Yields4 Servings

 150 g Plain flour
 2 tsp Baking powder
 Pinch cinnamon
 1 Large egg
 Milk to bind
 50 g Caster sugar
 Seed free jam
 Sugar to dust
 Oil to fry

1

Put the dry ingredients in a large bowl

2

Stir together well

3

Make a well in the centre add in the egg and enough milk to bind to make a thick cake like batter

4

Heat oil to 170c ( a couple of inches of oil in a wok is enough )

5

Once the oil is HOT add spoonfuls if the batter

6

Do NOT overload the oil they increase in size on cooking

7

Turn the doughnuts regularly and cook for about 3 minutes until lightly brown

8

Drain on kitchen paper

9

Rill in more sugar

10

Use a syringe to squeeze jam into the doughnuts

11

This will make about 9 doughnuts

Category

Ingredients

 150 g Plain flour
 2 tsp Baking powder
 Pinch cinnamon
 1 Large egg
 Milk to bind
 50 g Caster sugar
 Seed free jam
 Sugar to dust
 Oil to fry

Directions

1

Put the dry ingredients in a large bowl

2

Stir together well

3

Make a well in the centre add in the egg and enough milk to bind to make a thick cake like batter

4

Heat oil to 170c ( a couple of inches of oil in a wok is enough )

5

Once the oil is HOT add spoonfuls if the batter

6

Do NOT overload the oil they increase in size on cooking

7

Turn the doughnuts regularly and cook for about 3 minutes until lightly brown

8

Drain on kitchen paper

9

Rill in more sugar

10

Use a syringe to squeeze jam into the doughnuts

11

This will make about 9 doughnuts

Cheats Mini Jam Doughnuts

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