Crispy Pancakes

PennyAuthorPenny
10

A childhood favourite for many

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Yields4 Servings
Prep Time15 minsCook Time35 minsTotal Time50 mins

 Leftover bolognese , curry or sausage and beans or chicken and sweetcorn
 100 g Plain flour
 2 Eggs
 300 ml Milk
 1 tbsp Oil
 TO COAT
 2 Eggs beaten
 Breadcrumbs
 Oil to cook the pancakes

1

Put the flour in a bowl with some salt and pepper

2

Add the eggs , milk and oil . Whisk until you have a smooth batter

3

Heat a little oil in a small frying pan .
Add a ladleful of batter and cook until you can see bubbles forming.
Toss or turn it over an cook the other side

4

Repeat until you’ve used all the mix . Stack the pancakes between greaseproof papee

5

When the pancakes have cooled . Heat the oven to 190c

6

Put a good spoonful of cold filling on one half of the pancake

7

Brush the edges of the pancake with egg . Fold the other half of pancake over and seal

8

Dip the filled pancakes in beaten egg , then in the breadcrumbs to coat .

9

Sit on a baking tray. Cook for 15-20 minutes until crispy

10

You could fry these for 5 minutes either side

11

You can use any filling you like so why not experiment

Ingredients

 Leftover bolognese , curry or sausage and beans or chicken and sweetcorn
 100 g Plain flour
 2 Eggs
 300 ml Milk
 1 tbsp Oil
 TO COAT
 2 Eggs beaten
 Breadcrumbs
 Oil to cook the pancakes

Directions

1

Put the flour in a bowl with some salt and pepper

2

Add the eggs , milk and oil . Whisk until you have a smooth batter

3

Heat a little oil in a small frying pan .
Add a ladleful of batter and cook until you can see bubbles forming.
Toss or turn it over an cook the other side

4

Repeat until you’ve used all the mix . Stack the pancakes between greaseproof papee

5

When the pancakes have cooled . Heat the oven to 190c

6

Put a good spoonful of cold filling on one half of the pancake

7

Brush the edges of the pancake with egg . Fold the other half of pancake over and seal

8

Dip the filled pancakes in beaten egg , then in the breadcrumbs to coat .

9

Sit on a baking tray. Cook for 15-20 minutes until crispy

10

You could fry these for 5 minutes either side

11

You can use any filling you like so why not experiment

Crispy Pancakes

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