Meringue Kisses

PennyAuthorPenny
00DifficultyIntermediate

These are so good for a Mother’s Day gift or to add to a Christmas hamper

ShareTweetSaveShare

Yields1 Serving

 3 leg egg whites
 175g caster sugar
 A few drops of food colour ( pink , green , yellow , blue whatever you have

1

Heat oven to 150C

2
3
4
5

Line a baking tray with greaseproof

6
7
8
9

Make sure your mixing bowl is really clean and grease free

10
11
12
13

Put the egg whites into a bowl and whisk to stiff peaks

14
15
16
17

Add in the sugar a spoonful at a time , whisking after each addition

18
19
20
21

You want a thick glossy mix

22
23
24
25

Desperate the mix into 2 or 3 bowls ( depending on how many colours you are using)

26
27
28
29

Add a drop of colour to the bowls and stir the colour through

30
31
32
33

Put mix into a piping bag fitted with a small nozzle

34
35
36
37

Pipe small swirls of each colour ( or just a tspn on the tray if you don't have a piping bag )

38
39
40
41

Leave room between them . You don't want them touching

42
43
44
45

Bake for 45-60 minutes

46
47
48
49

Cool on the tray for about 10 minutes then put onto a rack

50
51
52
53

You can dip the bases in melted chocolate and then 100's 1000's if liked

Ingredients

 3 leg egg whites
 175g caster sugar
 A few drops of food colour ( pink , green , yellow , blue whatever you have

Directions

1

Heat oven to 150C

2
3
4
5

Line a baking tray with greaseproof

6
7
8
9

Make sure your mixing bowl is really clean and grease free

10
11
12
13

Put the egg whites into a bowl and whisk to stiff peaks

14
15
16
17

Add in the sugar a spoonful at a time , whisking after each addition

18
19
20
21

You want a thick glossy mix

22
23
24
25

Desperate the mix into 2 or 3 bowls ( depending on how many colours you are using)

26
27
28
29

Add a drop of colour to the bowls and stir the colour through

30
31
32
33

Put mix into a piping bag fitted with a small nozzle

34
35
36
37

Pipe small swirls of each colour ( or just a tspn on the tray if you don't have a piping bag )

38
39
40
41

Leave room between them . You don't want them touching

42
43
44
45

Bake for 45-60 minutes

46
47
48
49

Cool on the tray for about 10 minutes then put onto a rack

50
51
52
53

You can dip the bases in melted chocolate and then 100's 1000's if liked

Meringue Kisses