Mixed pickles

PennyAuthorPenny
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Yields1 Serving

 1kg of mixed fresh veg ( cauliflower, corgettes, beans , baby onions carrot etc )
 60g table salt
 Sarsons white pickling vinegar
 Optional : a few slices of chilli , fresh dill

1

Prepare the veg and cut into small pieces

2
3
4
5

Put into a large bowl and sprinkle over the salt

6
7
8
9

Put aside for 24 hours

10
11
12
13

Rinse and drain the veg thoroughly

14
15
16
17

Pack into sterilised jars

18
19
20
21

Cover with the vinegar adding the chilli and dill now if using

22
23
24

Seal and leave for at least a month before using

Category

Ingredients

 1kg of mixed fresh veg ( cauliflower, corgettes, beans , baby onions carrot etc )
 60g table salt
 Sarsons white pickling vinegar
 Optional : a few slices of chilli , fresh dill

Directions

1

Prepare the veg and cut into small pieces

2
3
4
5

Put into a large bowl and sprinkle over the salt

6
7
8
9

Put aside for 24 hours

10
11
12
13

Rinse and drain the veg thoroughly

14
15
16
17

Pack into sterilised jars

18
19
20
21

Cover with the vinegar adding the chilli and dill now if using

22
23
24

Seal and leave for at least a month before using

Mixed pickles