Oven cooked buffalo chicken wings

PennyAuthorPenny
00DifficultyBeginner

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Yields1 Serving

 1kg chicken wings
 3 minced garlic cloves
 2tblspns olive oil
 3tblspns cider or white wine vinegar
 1 tblspn smoked paprika
 1tblsn Worcestershire sauce
 2tspn celery salt
 2-4 tblspn siracha or other hot sauce
 3 tblspns runny honey
 1 tblspn oregano

1

Cut each wing in half

2
3
4
5

Mix the other ingredients together . Add the wings to the mixture and marinate in the fridge for a few hours

6
7
8
9

Heat oven to 180c . Put the wings on a baking tray and cook for 30 minutes

10
11
12
13

Turn heat up to 200c brush the wings with more marinade cook for another 30 minutes brushing with more marinade . Cook until glazed and sticky

Category

Ingredients

 1kg chicken wings
 3 minced garlic cloves
 2tblspns olive oil
 3tblspns cider or white wine vinegar
 1 tblspn smoked paprika
 1tblsn Worcestershire sauce
 2tspn celery salt
 2-4 tblspn siracha or other hot sauce
 3 tblspns runny honey
 1 tblspn oregano

Directions

1

Cut each wing in half

2
3
4
5

Mix the other ingredients together . Add the wings to the mixture and marinate in the fridge for a few hours

6
7
8
9

Heat oven to 180c . Put the wings on a baking tray and cook for 30 minutes

10
11
12
13

Turn heat up to 200c brush the wings with more marinade cook for another 30 minutes brushing with more marinade . Cook until glazed and sticky

Oven cooked buffalo chicken wings