Liven up those goujons
Slice the chicken breasts into thin strips
Mix the flour with a little salt and pepper and some of the seasoning
Beat the eggs
Mix the renaming seasoning with the breadcrumbs .
Toss the chicken in the seasoned flour
Dip the strips in beaten egg
Coat in the breadcrumbs .
Sit on a wire rack let them rest for a few minutes
Now you can fry them in a little hot oil for a mini or 2 each side
Cook in an airfyer at 180c for 10 minutes
Cook in a preheated oven 190c for 15 mins
If airfrying or oven baking spray with a little oil before cooking
Serve
Ingredients
Directions
Slice the chicken breasts into thin strips
Mix the flour with a little salt and pepper and some of the seasoning
Beat the eggs
Mix the renaming seasoning with the breadcrumbs .
Toss the chicken in the seasoned flour
Dip the strips in beaten egg
Coat in the breadcrumbs .
Sit on a wire rack let them rest for a few minutes
Now you can fry them in a little hot oil for a mini or 2 each side
Cook in an airfyer at 180c for 10 minutes
Cook in a preheated oven 190c for 15 mins
If airfrying or oven baking spray with a little oil before cooking
Serve