Something a little bit different
8 oz Grated cheddar
4 tbsp Butter
1 tsp Salt
1 cup Flour
2 tbsp Ice water
1
Add cheese, butter and salt to a bowl and whisk until it comes together
2
Add the flour and whisk again
3
Add iced water and whisk until it comes into a big clump
4
Separate your clump into 2 and chill in the fridge for 30 minutes
5
Roll or pat flat and cut into squares
6
Cook at GM5 or 180c for 13-15 minutes
Ingredients
8 oz Grated cheddar
4 tbsp Butter
1 tsp Salt
1 cup Flour
2 tbsp Ice water
Directions
1
Add cheese, butter and salt to a bowl and whisk until it comes together
2
Add the flour and whisk again
3
Add iced water and whisk until it comes into a big clump
4
Separate your clump into 2 and chill in the fridge for 30 minutes
5
Roll or pat flat and cut into squares
6
Cook at GM5 or 180c for 13-15 minutes