Cheese biscuits

LornaAuthorLorna
00

Something a little bit different

ShareTweetSaveShare

Yields4 Servings
Prep Time10 minsCook Time15 minsTotal Time25 mins

 8 oz Grated cheddar
 4 tbsp Butter
 1 tsp Salt
 1 cup Flour
 2 tbsp Ice water

1

Add cheese, butter and salt to a bowl and whisk until it comes together

2

Add the flour and whisk again

3

Add iced water and whisk until it comes into a big clump

4

Separate your clump into 2 and chill in the fridge for 30 minutes

5

Roll or pat flat and cut into squares

6

Cook at GM5 or 180c for 13-15 minutes

Ingredients

 8 oz Grated cheddar
 4 tbsp Butter
 1 tsp Salt
 1 cup Flour
 2 tbsp Ice water

Directions

1

Add cheese, butter and salt to a bowl and whisk until it comes together

2

Add the flour and whisk again

3

Add iced water and whisk until it comes into a big clump

4

Separate your clump into 2 and chill in the fridge for 30 minutes

5

Roll or pat flat and cut into squares

6

Cook at GM5 or 180c for 13-15 minutes

Cheese biscuits

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.